Crispy Chicken Pie

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Crispy Chicken Pie. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crispy Chicken Pie is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Crispy Chicken Pie is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Crispy Chicken Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Chicken Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy Chicken Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Crispy Chicken Pie using 10 ingredients and 7 steps. Here is how you cook it.

A deliciously tasty chicken pie. I also added aspargus to this one.

Ingredients and spices that need to be Make ready to make Crispy Chicken Pie:

1. 4 chicken breasts, diced
2. 1 large leek
3. 150 g mushrooms
4. 1 red pepper
5. 100 ml creme fraiche
6. 300 ml chicken stock
7. 2 tbsp cornflour
8. 25 g butter
9. 6 sheets filo pastry
10. Olive oil to drizzle

Instructions to make to make Crispy Chicken Pie

1. Chop the leeks, dice the pepper and slice mushrooms.
2. Melt butter in a large frying pan and gently cook off leeks.
3. Add the diced chicken and turn up the heat a little. After 3 minutes add the red pepper and mushrooms. Cook for a further 3 minutes.
4. Pour in chicken stock and bring to the boil. Mix the cornflour with a little water to make a paste then add to the pan and stir.
5. Bring back to the boil and add creme fraiche. Cook for 2 minutes.
6. Pour into a large oven proof dish. Take a sheet of filo pastry and scrunch up, place on top of pie filling. Repeat until mixture is covered in pastry.
7. Drizzle olive oil over and bake at 190c for 20 mins until golden brown.

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This isn't a full overview to fast as well as simple lunch dishes yet its good something to chew on. With any luck this will certainly get your creative juices flowing so you can prepare scrumptious dishes for your family without doing too many heavy meals on your trip.

So that is going to wrap this up for this special food Recipe of Favorite Crispy Chicken Pie. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!