Chicken Korma

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Chicken Korma. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chicken Korma is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. Chicken Korma is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Korma is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Korma estimated approx 1hr.

To get started with this recipe, we must prepare a few ingredients. You can have Chicken Korma using 30 ingredients and 20 steps. Here is how you can achieve it.

I adore Indian food and cooking it from scratch is even better, this is a little bit spicy compared to most kormas but I love spicy food #indianfood #korma

Ingredients and spices that need to be Make ready to make Chicken Korma:

1. Chicken marinade
2. 4 chicken breasts
3. 3 tbs Plain yoghurt
4. 1/2 tbs ginger paste
5. 1/2 tbs garlic paste
6. 1/4 tsp ground turmeric
7. 1 tsp garam masala
8. 1 tsp red chilli powder
9. 1/2 tsp salt
10. To sauté and blend
11. 1.5 tbs ghee or oil
12. 1 large sliced onion
13. 3 Green cardamoms
14. 6 cashews
15. 4 almonds
16. 4 tbs plain yoghurt
17. Chicken korma gravy
18. 1 tbs ghee or oil
19. 1 Bay leaf
20. 4 cloves
21. 1 cardamon
22. 2 inch cassia (cinnamon)
23. 2 Green chillies
24. 125 ml water (more if needed)
25. 1/4 tsp salt
26. 3/4 tsp garam masala
27. 1.5 tsp coriander powder
28. 1/4 tsp chilli powder
29. Garnish
30. Chopped fresh coriander

Steps to make to make Chicken Korma

1. To a bowl add in your diced chicken
2. To the bowl add your marinade, yoghurt, ginger paste, garlic paste, ground turmeric, garam masala, chilli powder and salt
3. Mix well and let it marinade for at least 30mins(I prefer overnight)
4. To a pan melt in 2tbs of ghee
5. Add in 3 lightly bashed cardamon pods and your sliced onion
6. Cook until the onion is golden and caramelised
7. Remove from heat and add in your cashews and almonds
8. Allow to cool completely
9. Once cooled blend until a smooth sauce base is formed adding water if necessary
10. Using the same pan heat 1tbs of ghee
11. Add in your whole spices, bay leaves, cassia, cloves and cardamon
12. Add in your chicken and the slit green chillies
13. Sauté on medium heat until the smell of raw ginger dissipates(about 5 to 7 mins)
14. Add in your onion paste and 125ml of water, mix well
15. Add in your salt, garam masala, coriander powder and chilli powder
16. Mix well, cover and cook on medium heat until the chicken is tender and cooked through
17. Taste and add more salt if needed
18. If the korma is too thick add some hot water to loosen the consistency
19. Sprinkle some coriander leaves as garnish
20. Serve with rice or naan and enjoy

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So that's going to wrap it up for this special food Simple Way to Prepare Perfect Chicken Korma. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!