Sausage Rolls

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Sausage Rolls. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sausage Rolls is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Sausage Rolls is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sausage Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Sausage Rolls using 7 ingredients and 4 steps. Here is how you cook it.

#aishatumalabaking

Ingredients and spices that need to be Take to make Sausage Rolls:

1. Pastry
2. Flour
3. Baking powder
4. Butter
5. Water
6. Filling
7. Sausage (marinated in Maggi, soy sauce, yaji and Curry)

Steps to make to make Sausage Rolls

1. Add butter, flour and baking powder. Rub them together and add water to make a dough.
2. Marinate sausage with the ingredients listed above👆🏾
3. Roll out a rectangular pastry the height of your sausage. Spread flour paste at one end. Roll and cut off excess.
4. Bake on a try rubbed with butter and dusted with flour. Make cuts on the roll to add an elegant finishing.Bake for 30 minutes on medium heat.

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