Rice Batch 5

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Rice Batch 5. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Rice Batch 5 is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Rice Batch 5 is something which I've loved my whole life.

Many things affect the quality of taste from Rice Batch 5, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Batch 5 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Rice Batch 5 using 12 ingredients and 6 steps. Here is how you cook it.

This rice along with the capers are a delicious meal by itself but is awesome as a side dish too.

Ingredients and spices that need to be Make ready to make Rice Batch 5:

1. 2 cups rice
2. 1/3 pound beef summer sausage
3. 1 medium green bell pepper
4. 1/2 large onion
5. 2 envelope yellow rice seasonings packets
6. 4 cups chicken broth
7. 2 cups water divided
8. 1/3 cup capers
9. 1 teaspoon salt
10. 1 cup finely chopped broccoli florets
11. 1 tablespoon peanut oil
12. 1/2 teaspoon ground black pepper

Steps to make to make Rice Batch 5

1. Cube the summer sausage. Add to the oil and sauté. Remove the seeds from the pepper. Getting ready to dice the pepper.
2. Dice it well. Now dice the onion.
3. Add the onion and pepper to the sausage and sweat them till translucent. Add the spices and rice. Stir well and allow the rice to parboil.
4. After 10 minutes of stirring the rice on heat add the broth and 1 cup water. Chop the broccoli then add. Add in the salt and pepper. Simmer covered.
5. Cook the rice till the broth and 1 cup of water is absorbed. Cover and turn off the heat. Let sit undisturbed for 25 minutes. Add water and capers stir in well. Turn on the heat while covered till steaming, remove from heat. Let sit 15 minutes before serving.
6. Serve I hope you enjoy!!!

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So that is going to wrap this up for this special food Simple Way to Prepare Quick Rice Batch 5. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!