Creamy Coconut Curry With Sausage And Eggplant

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Creamy coconut curry with sausage and eggplant. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy coconut curry with sausage and eggplant is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Creamy coconut curry with sausage and eggplant is something that I have loved my entire life.

Many things affect the quality of taste from Creamy coconut curry with sausage and eggplant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy coconut curry with sausage and eggplant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy coconut curry with sausage and eggplant is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Creamy coconut curry with sausage and eggplant using 10 ingredients and 4 steps. Here is how you can achieve it.

Delicious

Ingredients and spices that need to be Get to make Creamy coconut curry with sausage and eggplant:

1. 1/2 lb bulk sausage
2. 1 large eggplant, aubergine
3. 14 oz coconut milk
4. 1 large onion, chopped
5. 1 tbsp tomato paste
6. 1/2 tsp curry powder
7. 1/4 tsp salt
8. 1/4 tsp ground black pepper
9. 1 tsp minced garlic
10. 1 stick butter

Steps to make to make Creamy coconut curry with sausage and eggplant

1. Peel and cube the eggplant
2. Brown the sausage, set aside add half of stick of butter to pan add eggplant, garlic, pepper, salt and curry powder. Then fry till brown. Add to sausage for later.
3. To the same pan add the other half of butter. When melted add chopped onions. Sauté till soft add sausage and eggplant.
4. Add milk, and tomato paste. Simmer till it thickens. Let rest 5 minutes serve hope you enjoy!

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So that is going to wrap it up for this special food Easiest Way to Make Any-night-of-the-week Creamy coconut curry with sausage and eggplant. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!