Chicken & Dumplings
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Chicken & Dumplings. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken & Dumplings is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Chicken & Dumplings is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Chicken & Dumplings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & Dumplings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Chicken & Dumplings using 6 ingredients and 5 steps. Here is how you cook that.
Take a few hours to make but well worth it!
Ingredients and spices that need to be Take to make Chicken & Dumplings:
- 4 each Pilsbury Country Biscuits
- 3 can Chicken broth
- 3 can water
- 1 can Cream of Chicken soup
- 1/2 cup milk
- 2 each chicken breast
Instructions to make to make Chicken & Dumplings
- Boil chicken breasts in broth and water in large pot.
- Shred thoroughly cooked chicken.
- Add chicken to broth with cream of chicken soup and milk, bring to a boil.
- Cut biscuits into smaller pieces (4 to 6 per biscuit) and stir pieces gradually into broth.
- Reduce heat and simmer for 25 minutes stirring often.
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