'/> Beef Stew My Way - Omachi

Beef Stew My Way

Beef stew my way

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Beef stew my way. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef stew my way is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Beef stew my way is something that I've loved my entire life.

Many things affect the quality of taste from Beef stew my way, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef stew my way delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Beef stew my way using 10 ingredients and 6 steps. Here is how you can achieve it.

Simple and straight forward. I just worked my way through it and it really delivered on taste. This was my version and I don't use salt at all to cook coz I believe the spices have enough salt in them.

Ingredients and spices that need to be Get to make Beef stew my way:

  1. 1 pack Stewing beef
  2. 2 diced potatoes
  3. 1 sliced onion
  4. 1 grated tomato
  5. 1 beef stock cube
  6. to taste Worcester sauce
  7. 1 tsp BBQ spice
  8. 1 tsp Mild curry spice
  9. 1 tsp Steak and chops spice
  10. 3 tablespoons minestrone powdered soup

Instructions to make to make Beef stew my way

  1. Put the washed into a pot and let it cook with it's own water adding a little cooking oil if the meat has no fat, the when the water has cooked down let it dry just for browning it.
  2. Then add boiling water to the meat and the spices including the sauce, cook for at least 45 minutes.
  3. Add the powder soup to some water and add it to the cooking meat. Depending on how thick you want the gravy you can add more or less of the packet soup.
  4. Add the remaining vegetables and allow to cook until the potatoes are well done.
  5. NOTE* I don't use salt so that can be added to you own tasting. Even other spices add to you desired taste.
  6. Enjoy!

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Beef stew my way. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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