'/> Autumn Minestrone - Omachi

Autumn Minestrone

Autumn Minestrone

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a special dish, Autumn Minestrone. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Autumn Minestrone is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. Autumn Minestrone is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Autumn Minestrone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Autumn Minestrone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Autumn Minestrone using 16 ingredients and 1 steps. Here is how you can achieve it.

A great recipe I came up with several years ago...on a cool Autumn day.

Ingredients and spices that need to be Take to make Autumn Minestrone:

  1. 1 Rotisserie Chicken (deboned)
  2. 1 Butternut Squash
  3. 2 cans Diced Tomatoes
  4. 1 Leek
  5. 1 can Black Beans
  6. 1 can Northern White Beans
  7. 1 can Red Beans
  8. 2 Cloves Garlic
  9. 12-16 oz Chicken Stock
  10. 1 TBS Salt
  11. 2 tsp Pepper
  12. 1 tsp Thyme
  13. 1 tsp Rosemary
  14. 2 tsp Basil
  15. 2 tsp Oregano
  16. 2 cups water

Instructions to make to make Autumn Minestrone

  1. In a crock pot, add the chicken stock, diced tomatoes, chicken (pulled off bone and cut up into piece), butternut squash (peeled and diced into cubes), leek (diced into small pieces), beans (drained), garlic, water and seasonings. Cook on low in crock pot until squash is tender.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Favorite Autumn Minestrone. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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