Chokoes Soup (Lodeh)

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Chokoes soup (Lodeh). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chokoes soup (Lodeh) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chokoes soup (Lodeh) is something which I've loved my whole life.

Many things affect the quality of taste from Chokoes soup (Lodeh), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chokoes soup (Lodeh) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chokoes soup (Lodeh) using 15 ingredients and 8 steps. Here is how you can achieve it.

It’s an Indonesian dish. You can make it vegan by omitting the prawns and quail eggs. This one recipe is enough for a family of 6 adults.

Ingredients and spices that need to be Make ready to make Chokoes soup (Lodeh):

1. 3 chokoes
2. 6 garlic cloves
3. 5 red chillies remove seeds
4. 1 big red onion
5. 5 candle nuts (sub with macadamias) toasted
6. 3 bay leaves
7. 2 lemongrass- tie into knot
8. 2 cm galangal- thinly slice to release the fragrance
9. 2 tin coconut cream (400ml ea)
10. 2 tbsp chicken stock
11. to taste Salt
12. 10 Prawns (optional)
13. 12 Quail eggs (optional)
14. 1 pc Tempe (optional) - I would definitely use it though
15. 2 carrots (optional) - thinly slice 3 cm long

Steps to make to make Chokoes soup (Lodeh)

1. Blend in food processor: chillies, garlic, onion, candlenuts. Put aside.
2. Cut Tempe into rectangular shape. Lightly fry them and put aside.
3. Quail eggs, hard boiled and peeled. Put aside.
4. Sauté blended spice plus lemongrass, galangal, bay leaves until fragrant.
5. Add prawns (if using) and cook.
6. Add coconut cream, chicken stock, coconut cream. Add 1.5 L of water. Cook until bubbly.
7. Put into the pot chokoes, carrots, quail eggs, tempe and cook until chokoes are soft.
8. Season with salt. Serve on top of rice cake (lontong) with chicken curry, and prawn crackers...

As your experience and also self-confidence expands, you will certainly find that you have extra natural control over your diet and adjust your diet regimen to your individual tastes over time. Whether you want to offer a recipe that makes use of fewer or more active ingredients or is a little more or less zesty, you can make easy adjustments to accomplish this objective. In other words, start making your recipes promptly. When it comes to standard cooking skills for newbies you don't need to learn them but only if you understand some easy food preparation strategies.

This isn't a complete overview to fast and also very easy lunch recipes yet its excellent food for thought. Ideally this will certainly obtain your innovative juices moving so you can prepare tasty meals for your family without doing too many heavy meals on your trip.

So that's going to wrap this up with this exceptional food Simple Way to Make Quick Chokoes soup (Lodeh). Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!