Spinach And White Bean Soup With Sausages

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Spinach and White Bean Soup With Sausages. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have Spinach and White Bean Soup With Sausages using 11 ingredients and 5 steps. Here is how you can achieve that.

Easy and delicious 😋!!!!

Ingredients and spices that need to be Take to make Spinach and White Bean Soup With Sausages:

1. 1-1 pound pack Italian sausage(hot or sweet, your choice)
2. 1 onion, chopped
3. 1 green pepper, chopped
4. 1 teaspoon basil leaves
5. 1 tablespoon oregano
6. 1/8 teaspoon black pepper
7. 10 cloves garlic, minced
8. 2 cans chicken broth (14.5 ounce)
9. 1 can diced tomatoes (14.5 ounce, undrained)
10. 1 can white beans (15 ounce)
11. 1-16 ounce package frozen spinach

Instructions to make to make Spinach and White Bean Soup With Sausages

1. Remove casing from sausages and sauté in a pot until sausages are no longer pink, drain fat......Break up pieces as necessary......
2. Add to sausages : chopped onion, green pepper, basil leaves, oregano, black pepper and garlic, sauté until veggies are tender.....
3. Now add to pot : chicken broth, diced tomatoes, white beans and frozen spinach, bring to a boil......
4. Reduce heat to low and cook soup covered, for 30 minutes, stirring occasionally......
5. Serve and enjoy 😉!

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