Papaya Chicken With Turmeric Rice

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Papaya Chicken with Turmeric Rice. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Papaya Chicken with Turmeric Rice is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Papaya Chicken with Turmeric Rice is something which I have loved my entire life.

Many things affect the quality of taste from Papaya Chicken with Turmeric Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papaya Chicken with Turmeric Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Papaya Chicken with Turmeric Rice is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Papaya Chicken with Turmeric Rice estimated approx 1 hour.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Papaya Chicken with Turmeric Rice using 25 ingredients and 7 steps. Here is how you cook that.

If you can't get the papaya to ripe well to eat because the room temperature is cold in winter, just cook it.

Ingredients and spices that need to be Make ready to make Papaya Chicken with Turmeric Rice:

1. Papaya Chicken
2. 400 gm chicken breast, cut into bite sizes
3. 1/2 tsp sambal oelek (or to taste) (optional)
4. 1 tbsp olive oil
5. 1 scallion, chopped
6. 2 cloves garlic, chopped
7. 1 inch ginger, chopped
8. 2 cups green or unripe papaya, seeded and diced
9. 1 bell pepper, cut into strips
10. 1/2 cup lemon or orange juice
11. 2 tbsp sweet soy sauce
12. 1 tbsp shrimp paste or fish sauce
13. 1 cup broccoli, cut into bite sizes
14. 1 cup mushroom (optional)
15. Turmeric Rice
16. 1 3/4 cup basmati rice
17. (cook with rice cooker or in a pot, following the instructions)
18. (I use 3 1/2 cup of water)
19. 1 cup chicken broth (adjust with water for cooking rice)
20. 1 tbsp butter
21. 1 tsp turmeric powder
22. 1 tsp onion powder
23. 1 tsp garlic powder
24. 1/2 tsp garam masala (optional)
25. Pinch salt

Steps to make to make Papaya Chicken with Turmeric Rice

1. Cook rice
2. Prepare a pan with oil and sautee scallion, garlic and ginger
3. Add chicken along with bell pepper and cook until the chicken turns white
4. Add fish sauce or shrimp paste together with lemon or orange juice, soy sauce and sambal oelek. Mix well.
5. Add broccoli and papaya (or mushroom) and cook until the broccoli is soft. Make sure to adjust, not to add papaya earlier than broccoli if papaya was already soft before you start cooking it.
6. Add salt to taste. My shrimp paste was already salty enough so I didn't add any salt.
7. Serve with hot turmeric rice.

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So that's going to wrap this up with this special food Steps to Prepare Award-winning Papaya Chicken with Turmeric Rice. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!