King Ranch Chicken Casserole

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, KING RANCH Chicken Casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

KING RANCH Chicken Casserole is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look wonderful. KING RANCH Chicken Casserole is something that I have loved my whole life.

Many things affect the quality of taste from KING RANCH Chicken Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare KING RANCH Chicken Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have KING RANCH Chicken Casserole using 27 ingredients and 7 steps. Here is how you can achieve that.

So basically this tastes like an awesome creamy chicken enchilada exploded in a casserole dish...and so easy to make..Don't let the long list of common ingredients fool you!

Ingredients and spices that need to be Prepare to make KING RANCH Chicken Casserole:

1. chicken
2. 2 tablespoons olive oil
3. 4 chicken breasts, with rib meat
4. 2 teaspoons kosher salt
5. 1 teaspoon cracked pepper
6. 1/2 teaspoon smoked cumin powder
7. 1 teaspoon chili powder
8. 1 teaspoon poultry seasoning
9. 1/2 teaspoon garlic powder
10. Juice of 1 lime
11. veggies
12. 1 yellow onion, finely diced
13. 1 red bell pepper, finely diced
14. 1 yellow pepper, finely diced
15. 1 jalapeno, finely diced
16. sauce
17. 1 (10 oz) can of diced tomato with green chiles
18. 1 (10.5 oz) can of cream of mushroom soup
19. 1 (10.5 oz) can of cream of chicken soup
20. 1 cup chicken broth
21. 2 tablespoons chili powder
22. 1 teaspoon smoked cumin
23. 1 teaspoon salt
24. 1 teaspoon pepper
25. other
26. 1 cup ea. Shredded cheddar, Monterey Jack, and queso fresco
27. 16-20 corn tortillas, cut or ripped into 2" pieces

Steps to make to make KING RANCH Chicken Casserole

1. SEE CHICKEN SECTION Cut chicken breasts into 2" pieces and place in a large bowl. Drizzle with olive oil. Seasoning with seasonings and lime juice. Toss to coat. Refrigerate for at least 30 minutes. Preheat oven to 350.
2. In a 9× 13 covered casserole dish cook chicken pieces approximately 30 minutes until cooked through but not dry.
3. While chicken is cooking, dice VEGGIES ingredients and toss to combine. In a separate bowl combine SAUCE ingredients. In a third bowl, toss cheese together. Cut or tear tortillas into uniformly sized bite-sized pieces
4. Remove chicken from dish, set aside. Drain any juices from dish. Apply a light coat of olive oil to dish. Preheat oven again to 350
5. Line the bottom of the baking dish with half of the torn tortillas. Layer on half the chicken. Add half the onion, bell pepper and jalapeno. Sprinkle on half the cheese and pour on half the sauce mixture. Then repeat the layers, beginning with the rest of the tortillas, and ending with the rest of the sauce mixture.
6. Cover with foil and bake for 45 minutes, then uncover and bake until bubbling, another 15 minutes
7. Cool 10 minutes before serving.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week KING RANCH Chicken Casserole. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!