Garlic Chicken Breasts
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Garlic Chicken Breasts. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Garlic Chicken Breasts is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Garlic Chicken Breasts is something that I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Garlic Chicken Breasts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Chicken Breasts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic Chicken Breasts is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Garlic Chicken Breasts estimated approx 30 min.
To get started with this particular recipe, we must prepare a few ingredients. You can have Garlic Chicken Breasts using 15 ingredients and 5 steps. Here is how you can achieve that.
A scrumptious feast of chicken breasts in an irresistible garlic sauce with caramelized onions.
What is your comfort food? Well for me it's got to be chicken in all forms and sizes. lol.
Here is a simple dish packed with loads of taste and aroma.
Lightly floured chicken breasts that are pan-fried in butter and oil and then added to a garlic cream sauce.
Ingredients and spices that need to be Make ready to make Garlic Chicken Breasts:
- For the Chicken
- 3-4 boneless and skinless chicken breasts cut into smaller pieces
- as per taste Salt
- 1 teaspoon ground black pepper
- 5 tablespoons all-purpose flour
- 5 tablespoons grated fresh Parmesan cheese
- 2 teaspoon garlic powder
- 2-3 tablespoons butter
- 1/2 cup fresh Parmesan cheese finely grated
- For The Sauce
- 2 tablespoons fresh parsley to garnish
- 1 onion diced
- 1 whole garlic (10-12 cloves) peeled and chopped
- 5 tablespoons olive oil
- 1 1/2 cup chicken broth
Steps to make to make Garlic Chicken Breasts
- Add the garlic powder, salt, and pepper to the garlic.
In a bowl take the flour, parmesan cheese and rub it all over the chicken. - Add 3 tbsp oil and butter in a pan on medium-high heat and fry 2-3 chicken breasts until golden on each side for 5 minutes each side and set aside.
Saute the onion in the remaining oil till soft. - Add 2 tbsp oil to the pan and heat and saute the chopped garlic cloves for 2-3 minutes. Add the broth to it and simmer till it reduces to half (for 5 minutes).
Lower the heat to medium-low and add in the cream and let it simmer for 2 minutes. - Add in the parmesan cheese and cook till cheese melts for about 2 minutes, season with salt and pepper.
Now put the chicken back into the pan and cook till it thickens the sauce. - Add some parsley and pepper to garnish and serve with pasta, noodles, or rice.
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So that's going to wrap it up with this special food How to Make Award-winning Garlic Chicken Breasts. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!