Chicken Pot Pie (For Two Pies)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Chicken pot pie (for two pies). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken pot pie (for two pies) is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Chicken pot pie (for two pies) is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Chicken pot pie (for two pies), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pot pie (for two pies) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Chicken pot pie (for two pies) using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken pot pie (for two pies):

1. 3-4 cups cooked chicken chopped
2. 3 stalks celery chopped
3. 1 onion chopped
4. 2 small potatoes chopped small
5. 3 tablespoons butter
6. 2 tbls flour
7. 2 cups chicken broth
8. 1 frozen bag mixed veggies- steamed and drain water off!
9. 1 can healthy request cream of chicken
10. Salt, pepper, parsley, adobo
11. 2 boxes pie crusts (2 per box)
12. 1 egg scrambled for egg wash on crust

Instructions to make to make Chicken pot pie (for two pies)

1. In butter sauté celery, onions, and potatoes on low (add some olive oil if it sticks too much)
2. Add flour once translucent, and mix. Add seasoning and broth. Bring to simmer to thicken.
3. Add drained veggies, chicken, and cream of chicken. Mix well and place in pie crusts and then top with pie crust. Press and seal edges and slit on top to steam.
4. Optional- add egg wash on top of crust before baking. Bake at 375 for 50 min or until top is golden brown

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Super Quick Homemade Chicken pot pie (for two pies). Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!