Simple Way to Prepare Quick Easy Microwave Meatloaf

Hello everyone, have a nice day today. Today we are preparing a special dish, Quick and easy microwave meatloaf recipe. One of my favorite cooking recipes. For myself, I will make it a little unique. Smells and looks delicious.

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Many factors influence the flavor of the Easy Microwave Meatloaf, from the type of ingredients, the choice of fresh ingredients, to the ability to prepare and serve dishes. Don't worry if you want to make a delicious meatloaf that can be easily cooked in the microwave at home, because if you already know how to do it, this dish can be used as a special treat.

As for the number of servings you can serve to make a basic microwaveable meatloaf, that is 4 servings. So make sure this serving is enough for you and your beloved family.

The cooking time for a basic meatloaf in the microwave is also estimated to be around 30 minutes.

To start this recipe, you need to prepare some ingredients. You can make Easy Microwave Meatloaf with 7 Ingredients and 9 Steps. Here is how you can achieve it.

A few years ago, I read about microwaved meatloaf. I adapted a family recipe and haven't baked a proper meatloaf in two decades.

Ingredients and Seasonings for Easy Microwave Meatloaf:

1. 1 small glass of juice
2. 1 pound lean ground beef (4-10% fat)
3. 1/2 cup breadcrumbs
4. 1 egg
5. 1/2 medium onion (finely chopped)
6. 1 cup tomato sauce (divided)
7. 1 glass cake pan

Steps for Easy Microwave Meatloaf

1. Combine 1/2 cup tomato sauce and other ingredients in a glass cake pan.
2. Mix well.
3. Make a donut by pressing the meat mixture against the outer edge of the plate. Make sure the center is free.
4. Place the juice glass upside down in the empty space in the center of the plate. The glass must NOT touch the meat mixture.
5. High power microwave for 9 minutes.
6. Remove meatloaf and drizzle with remaining ketchup to lock in moisture and flavor.
7. Return to microwave and heat on full power for another 7 minutes.
8. Remove from oven and let stand 5 minutes. As it solidifies, the fat is drawn into the jar.
9. Cut with a spatula and serve. If you don't move the jar, the fat from the meatloaf will seal.

These are the small steps you take to achieve your goal of cooking healthy meals for the whole family, and they can make a lot more difference than any big leap. Before you know it, you'll find that everyone has more energy and a better understanding of overall well-being than they could ever have imagined before changing their eating habits. If that's not enough to lift your spirits, losing a size or two can give you an excuse to shop for new clothes.

So this puts an end to those amazing cooking steps for making an easy, microwaveable meatloaf every night of the week. Thank you for your time. I'm sure you can do it at home. The following homemade recipes will have interesting products. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks again for reading. Go cook!